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Desserts/Biachlár Milseog Crème Brulee with an almond tuille biscuit & vanilla bean ice cream Gateau Casino Royal with Autumn berry coulis Double chocolate gnache cake with Raspberry sauce After Eight Cheesecake served with Pistachio ice cream Selection of mark’s Homemade ice creams €5.95 Chef’s organic cheese of the week A selected cheese from our weekly Farmers Market served with homemade relishes and crackers €7.95 AFTER DINNER DRINKS |